Recipe of Favorite Confetti Spaghetti

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Confetti Spaghetti. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Confetti Spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Confetti Spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Confetti Spaghetti using 13 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Confetti Spaghetti:

1. 12 oz angel hair pasta or spaghetti
2. 1 1/2 lb ground beef
3. 1 medium onion
4. 14 1/2 oz can diced tomatoes, do not drain
5. 8 oz tomato sauce
6. 1 tbsp brown sugar
7. 1 tsp salt
8. 1 tsp chili powder
9. 1/2 tsp pepper
10. 1/4 tsp garlic powder
11. 1/8 tsp cayenne (or jalapeno) pepper
12. 1 medium green pepper
13. 3/4 cup finely shredded cheese (mozzarella, jack or cheddar)

Steps to make to make Confetti Spaghetti

1. cook spaghetti.
2. preheat oven to 250°F
3. In a large skillet cook onion and green pepper over medium heat and drain.
4. Stir in tomatoes, tomato sauce, brown sugar, salt, chili powder, pepper, garlic powder and jalapenos (or cayenne pepper).
5. Drain spaghetti and add to beef mixture.
6. Pour into a greased 13x9x2 baking dish.
7. Cover and bake at 250 for 30 minutes.
8. Uncover, sprinkle with cheese and leave in oven until cheese melts.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Confetti Spaghetti. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!