Recipe of Ultimate Aglio Olio

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Aglio Olio. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aglio Olio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aglio Olio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aglio Olio is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aglio Olio estimated approx 30 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Aglio Olio using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Aglio Olio:

1. 1 spaghetti (use pinky for measure)
2. 1 dash garlic
3. 1 dash olive oil
4. 1 dash parmesan cheese
5. 1 dash powdered cheese
6. 4 prawns
7. 1 dash diced bacon
8. 1 dash pesto
9. 1 dash salt
10. 1 dash pepper
11. 1 dash chili powder
12. 1 dash chopped parsley
13. 1 dash Maggi seasoning
14. 1 slice butter

Instructions to make to make Aglio Olio

1. Boil water and throw in salt and spaghetti
2. Fry garlic and butter
3. Throw in prawns and bacon and fry
4. Throw spaghetti into frying pan with other foods
5. Add olive oil and pesto
6. Add chili powder, pepper, parmesan cheese, seasoning, parsley and salt
7. Fry well together
8. Scoop out onto plate and serve with powdered cheese on top

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So that's going to wrap it up for this special food Steps to Prepare Perfect Aglio Olio. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!