Recipe of Perfect Chicken Parmigiana

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Ultimate Chicken Parmigiana. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Parmigiana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parmigiana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Parmigiana is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Parmigiana estimated approx 1 hour 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken Parmigiana using 15 ingredients and 10 steps. Here is how you cook it.

Dried herbs work also but fresh herbs are always best! & If you don't have time to cook for 30 minutes+ you can always just add 1/2 tablespoon brown sugar to cut the acidity of the tomatoes :)

Ingredients and spices that need to be Take to make Chicken Parmigiana:

1. 2 tbsp extra virgin olive oil
2. 1/2 onion, chopped
3. 2 cloves garlic, chopped
4. 1/4 cup fresh parsley
5. 1/4 cup fresh basil
6. 1/4 cup fresh oregano
7. 16 oz tomato paste
8. 1/4 cup extra virgin olive oil
9. 2 tbsp balsamic vinegar
10. salt
11. 2 tbsp pepper
12. 1 box uncooked spaghetti
13. 1 tbsp salt
14. 2 chicken breasts
15. 3/4 cup grated mozzarella cheese

Steps to make to make Chicken Parmigiana

1. Heat 2 tablespoons olive oil in large sauce pan
2. Saute onions 2-3 minutes until translucent
3. Add garlic and saute additional 1-2 minutes
4. Add tomato paste
5. Add chopped herbs, oil, vinegar, salt and pepper
6. Simmer and stir at least 30 minutes, the longer you simmer and stir the better
7. Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top.
8. Bake at 425 for 20-25 minutes
9. In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally.
10. Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :)

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Chicken Parmigiana. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!